Flourless Rhubarb Almond Cake
This flourless rhubarb almond cake is moist, tangy, and gluten-free, with warm…
This flourless rhubarb almond cake is moist, tangy, and gluten-free, with warm…
A rustic leek and chicken terrine with pancetta, lemon, and tarragon. Try…
This cacio e pepe recipe makes a classic Italian pasta pie with…
Flaky apple and cheddar hand pies with a savory-sweet filling—perfect for picnics,…
This Italian Sunday gravy is slow-simmered with rich meats and tomatoes—a comforting…
If you love salad and antipasto, this SPring Antipasto Salad recipe was…
This limoncello Campari cocktail is light, fizzy, and citrusy with a hint…
This creamy pickle dip with dill, yogurt, and brine is tangy, fresh,…
This easy soy sauce marinade with miso, brown sugar, and sesame oil…
If you’re looking for a savory, bite-sized appetizer, look no further! These…
This baked tortellini strata recipe with asparagus and herbed custard is creamy…
These traditional Italian lemon cookies are a favorite in my house. It’s…
Come cook with me! Each month, I share new recipes along with my tips and tricks for all levels of home cooking.
Every month I highlight new recipes, plus some of my favorites from my archive of over 450 recipes. These recipes are perfect for this transitional time of year, with warm days and cool nights.
An easy weeknight one-pan meal served with apples and butternut squash.
Sweet roasted grapes, smoky romaine, creamy Roquefort, and crunchy seed clusters make…
Love a dirty martini but not a fan of gin? This unique…
Creamy sweet corn risotto, finished with Parmesan cheese, homemade herb oil, and…
These are the top recipes that you've been sharing with your friends and family.
This authentic Sicilian tomato pesto (Pasta alla Trapanese) combines sweet tomatoes, almonds,…
My brown sugar glazed salmon is the perfect recipe to serve to…
Learn how to quick-pickle vegetables with basic brine, a simple and efficient…
This classic French silk pie recipe with rich chocolate mousse filling and…
These are some of my most cherished recipes that have been gifted to me.
This Italian Sunday gravy is slow-simmered with rich meats and tomatoes—a comforting…
These traditional Italian lemon cookies are a favorite in my house. It’s…
From fresh herbs to salty olives and juicy tomatoes, this colorful salad…
Three types of orange liqueur make for the perfect combination of sweet,…